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Cruciferous Slaw

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So good and so easy! You might want to consider this a go-to summer side dish!

Recipe
Serves
Ingredients
1 cup very thinly sliced Brussels sprouts
2 cups thinly sliced red cabbage
2 cups sliced broccolini
1 small red onion, thinly sliced
2 carrots, grated
1 teaspoon celery seed
3 tablespoons apple cider vinegar
1/4 cup raw sunflower seeds or pumpkin seeds
1 tablespoon oregano
Instructions
Place all ingredients in a bowl and mix to combine.

Chill for 1-2 hours to marinate, then serve.
Nutrition Facts
Calories 117, Protein 5 g, Carbohydrates 16 g, Sugars 6 g, Total Fat 5.1 g, Saturated Fat 0.5 g, Cholesterol 0 mg, Sodium 54 mg, Fiber 5.2 g, Beta-Carotene 3035 ug, Vitamin C 83 mg, Calcium 91 mg, Iron 2.1 mg, Folate 81 ug, Magnesium 60 mg, Potassium 533 mg, Zinc 1 mg, Selenium 6.6 ug
Reviews (1)My Notes